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New Developments in Onshore Training
The last 11 months have seen the onshore training team expand the range of programmes and training resources available to the onshore seafood sectors. There have been developments for fish friers, fishmonger’s and processors and some that provide opportunities across the entire onshore industry. -
Marketing Masterclass: Maximising social media for business
A webinar for independent foodservice businesses – sign up to learn how to build an online community and get the most out of social media. -
New Fishing Safety Officer for Wales
Jane Devereux appointed to support project to eliminate preventable fishing-related deaths -
Remote knife skills coaching sessions now available
Funded remote knife skills coaching sessions now available for people working in the UK seafood industry or seeking work in the UK seafood industry. -
Call for skippers to download and use a free hazard alert app
Skippers are being urged to download and use an app designed to alert them to hazards at sea and offshore activities. -
Freedom Fund
A philanthropic initiative designed to bring much-needed financial resources and strategic focus to the fight against modern slavery. -
Introduction to Hazard Analysis Critical Control Points (HACCP) in the seafood industry
This short course offers an introduction to Hazard Analysis Critical Control Points HACCP. -
New Kingfisher Bulletin website and app puts hazard alerts, activity notices and offshore news at the fishing industry’s fingertips for free
A new online Kingfisher Bulletin service has been launched. The website and app share information about offshore hazards and activity, alerting fishermen so they can work safely around them. -
Developing seafood trails for Northern Ireland
Our Northern Ireland Regional Manager talks about trails created to connect families with local seafood, fishing harbours and communities.